Bhoomi Organics began quietly in the river valleys of Seti Dovan, Pokhara — with a few goats, a patch of vegetables, and the dream of living gently with the land.
What started as an experiment in food and soil has grown into a living, breathing ecosystem — where plants, animals, and people exist in rhythm rather than control.
We are not just a farm. Bhoomi is a circle of relationships — between rain and roots, manure and microbes, hands and harvests.
Here, every seed sown and every animal cared for adds back to the soil that sustains us.
Through the principles of permaculture, we try to grow what we eat and return what we take. The aim is simple — to create food that heals not only those who eat it, but also the land it comes from.
Diversity is at the heart of Bhoomi. Every living thing here has a role to play.
Our cattle give us milk — but also manure that becomes compost for the vegetables. The goats graze, keeping weeds under control and enriching the earth. Chickens scratch through compost, turning waste into fertile soil while giving eggs for our kitchen. In the ponds, fish recycle nutrients and balance the system naturally.
Together, these cycles create a self-sustaining web of life, where waste doesn’t exist and nothing lives in isolation.
Every sunrise begins with movement — a hand scattering feed, a hoe cutting through soft soil, the bleat of goats echoing through the greenhouses — small rituals that tie us back to the earth.
We see Bhoomi as more than a place of production — it is a living classroom, a demonstration of what regenerative living can look like in Nepal.
Our goal is not growth in acres or yield, but growth in understanding — of how soil, animals, and people can thrive together.
We want Bhoomi to be an example — a space that shows others that farming doesn’t have to deplete; it can restore.
In time, we hope to open our doors wider — to host workshops, school visits, and curious travelers who want to experience what it means to live within nature’s design.
Our dream is to build a culture of care — one where sustainability is not a buzzword, but a way of being.
Owner
Owner
Farm Custodian
Farm Custodian
Sales and Marketing
Sales and Marketing
Operation In-Charge
Operation In-Charge
Come spend a few days with us — work with the soil, feed the goats, turn compost, and share stories over slow, homegrown meals.
At Bhoomi, volunteering isn’t about productivity — it’s about participation.
You’ll learn, but you’ll also unlearn — about time, about growth, about what “enough” really means.
Copyright 2024. Bhoomi Organics. All Rights Reserved
Developed By: YellowMedia